Even before we officially open our doors, we’d like to invite you to a very special evening: Be among the first guests to experience the unique atmosphere of VAUX on the Rhine and enjoy an exclusive surprise menu created by our chef, Max Grabenauer, in an extraordinary setting.

Look forward to an enjoyable evening blending history and a new beginning—a unique opportunity to get to know the new VAUX location even before it opens.

Please note that our culinary events are hosted in German.

Maximum of 42 people.

Meeting point: VAUX am Rhein Sekt-Boutique.